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red beans, pea, fatty acid, GC-MS. (2)
Rimpang Hedychium, Sitotoksik. (1)
Rimpang pacing, Flavonoid, Spektrofotometri UV-sinar tampak, Pereaksi geser. (2)
Rutin, Antioksidan, BHA, Bahan Tambahan Pangan (2)
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