Comparison of antibacterial activity against escherchia coli and total tannins contents between decocta and steepings of agarwood (acquilariamalacensisLamk.) leaves
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Comparison of antibacterial activity against escherchia coli and total tannins contents between decocta and steepings of agarwood (acquilariamalacensisLamk.) leaves
SAKTI, Endah Rismawati Eka; WULANDARI, Elsa; DASUKI, Undang Ahmad